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High-quality charcoal: the coarse quality charcoal from DaMi impresses with its 80% high carbon content. It contains no flame-retardant additives, can be burned particularly quickly and glows quickly Long burning time: the food is ready after a short time and can be laid on. The charcoal is ideal for smaller quantities of grilled food with a short barbecue time Versatile: thanks to its properties, the wood charcoal can be used for grilling sausages or even for minute steaks Details: residual moisture 80%, 100% essence free, dust-free, 80% solid carbon, 100% natural. After combustion, only small ash residue remains in the grill, which can be easily disposed of Tip: if you grill for a long time or larger portions of grill, it is recommended to use briquettes in conjunction with the charcoal