UZMANĪBU! Teksts tulkots ar mašīntulku.

Taste: a very popular Korean dish made from small rice cakes in a spicy and creamy delicious sauce! Practical design: quick preparation, serve within 3 minutes. Ideal for on the go, in the office or at school. In a practical cup design, you can easily bring a portion at any time Use: half open the lid, fill boiling water to the mark on the inside and let it brew for 3 minutes. Then pour out the water, add the soup base, stir well and serve Original: The Yopokki rice cake comes from South Korea, which are known for instant noodles, dumplings, sharp ramen noodles and rice cakes. Weight: 1 x 140 g + 1 x 120 g (a total content of 260 g) › See more product details