UZMANĪBU! Teksts tulkots ar mašīntulku.
8 L/min strong suction power: the improved 125 W high-performance vacuum pump provides a strong and stable suction power, globefish technology for high-speed continuous operation, sucks food faster and denser than ordinary machines. The vacuum sealer is suitable for sous vide cooking and can also effectively remove air from the bag to prevent frostbite and keep food fresh for up to 25 days. Significantly reduce food waste 5 multifunctional modes: Vac & Seal - can vacuum and seal automatically; Pluse Vac - can manually control the vacuum sealing process itself, and then the machine will automatically seal; Seal - for quickly sealing bags without vacuuming; Marinate - You can vacuum for some marinated food with a special external vacuum sealer container; Accessory - You can use it for vacuuming wine, glass, etc. en.Multifunctional vacuum sealing machine Easy to use, even for beginners BUILT-IN CUTTER & POCKET STORAGE The vacuum sealer has a built in 13.4 inch cutter that makes it easier to cut vacuum bags of different sizes. The integrated bag slide allows for easy storage of the bags. It is best to use Bonsenkitchen professional vacuum sealer bags with deep air channels for a good seal Storage of accessories and robust panels: the vacuum sealer for food has a dedicated storage space for accessories. External hoses and connectors are housed inside the device, which saves space and reduces the likelihood of losing accessories. The surface of the vacuum sealer is made of stainless steel, which is easy to clean and durable Friendly starter kit: 1 x vacuum sealer, 100 x vacuum sealer bags, 1 x roll bag (28 x 300 cm), 1 x external air suction hose, 3 x external interfaces, 1 x user manual (English language not guaranteed). (Please note that the roll bag is placed in the bag storage unit of the machine) › See more product details